Entries by T Riman

How to make Lebanese Cucumber Yogurt Sauce

The Lebanese cucumber yogurt sauce is one of the healthiest recipes because it is rich in essential nutrients, including proteins and vitamins. The sauce can improve your immune system, strengthen the digestive system, maintain cardiovascular health, and help you lose weight. Besides, this traditional sauce is creamy and perfect for drizzling or dipping over Kabobs […]

How to make Lebanese Lentil Soup

Lebanese lentil soup is a traditional recipe and easy to make without much effort. The soup is full of flavours and contains essential nutrients to improve your health, maintain metabolism, and boost the homeostatic system. It requires no more than 10-12 ingredients and takes five minutes to prepare. The lentil soup is low in calories […]

How to make Falafel – Deep-Fried Chickpeas or Fava Beans Balls & Patties

Falafel is a classic Mediterranean and Middle Eastern recipe. Most people enjoy this dish as street food. However, families also enjoy Falafel for lunches and dinners during their get-togethers on special occasions. Falafels are delicious balls of herbs, chickpeas, and other vegetables. It is one of the best vegan dishes in Lebanon and improves your […]

How to make Lahm Bi Ajin – Lebanese Meat Pizza

Lahm bi Ajin, also known as Sfeeha, is one of the most delicious foods in Lebanon. You can find Lebanese meat pizza in various restaurants across the country. The tasty baked flatbread with tangy meat and spicy toppings will satisfy your taste buds and give you a one-of-a-kind culinary experience. Lahm bi Ajin is popular […]

How to cook Lebanese Chickpea Stew

Lebanese chickpea stew is a delicious, vibrant, smoky dish served in almost all restaurants and eateries. It is one of the staple food items in Middle Eastern cuisine, and thanks to the za’atar warmth and flavor, you will love the taste and satisfy your taste buds. It is a weeknight recipe cooked with rich tomato […]

How to cook Lebanese Spinach Stew

Lebanese spinach stew is the most delicious dish in the Middle East and the Mediterranean. It is full of essential nutrients to improve your physical and mental health. The stew has spiced ground beef, zippy garlicky lemon broth, spinach, and whole grains. Today’s article will give you a list of ingredients and step-by-step instructions to […]

How to cook Bamia (Lebanese Okra Stew)

Bamia, also known as okra stew, is one of the most delicious dishes in Lebanon and the entire Middle East. Expert chefs in Lebanon use duh, garlic, tomatoes, onions, pomegranate molasses, and meat to make Bamia. The procedure requires you to cook all ingredients together in the meat broth. The purpose is to create a […]

How to make Maamoul – Sweet Stuffed Cookies

Maamoul is delicious cookies and one of the most delicious recipes in the Middle East, particularly in Lebanon. Maamoul is scrumptious and will melt in your mouth, satisfying your taste buds. Expert chefs use dates to sweeten these cookies, making them a healthy choice for everyone because it contains less sugar. People eat Maamoul on […]

How to make Waraa Einab – Lebanese Vine Leaves

How to make Waraa Einab Waraa Einab, also known as Lebanese Stuffed Grape Leaves, is one of the best dishes in the Middle East. Millions of people across Lebanon and other countries in the Middle East love to make and eat Waraa Einab. In addition to the grape leaves, you can use meat and rice […]

How to make Kibbeh Nayyeh

Kibbeh Nayyeh Recipe Kibbeh Nayyeh, also known as Lebanese raw meat Kibbeh, is one of the most widely cooked dishes enjoyed by millions of locals and thousands of tourists visiting Lebanon. It is one of Lebanon’s oldest and most iconic dishes and a staple item for family lunches, especially on weekends. The aroma and taste […]

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